Tzatziki Sauce

Greek Vegetarian total time15 mins calories77 addedDecember 2019

• 1½ cups Greek Yogurt
• ½ cup cucumber, grated and squeezed
• ⅓ cup fresh dill, finely chopped
• ⅓ cup fresh mint, finely chopped
• ½ teaspoon garlic, minced
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons lemon juice or white vinegar
• salt, to taste

1. Grate the cucumber and drain the water by squeezing it with the help of a muslin cloth. Set aside.
2. In a clean bowl add the Greek yogurt, cucumber, minced garlic, olive oil, chopped dill, lemon juice and salt. Mix well.

Nutrition

calories77 total fat5.4g saturated fat1.4g unsaturated fat3.9 total carbohydrates4.5g dietary fiber.4g sugars2.7g protein3.8g sodium154mg