Mint Chutney

Indian Vegetarian Easy servings4 added2020

• 1½ cups mint leaves
• ¼ cup cilantro (stems on)
• Juice of 1 lime
• 1½ teaspoons pre-minced ginger
• 1½ teaspoons sugar
• ½ jalapeno, seeded and chopped
• 1 cup yogurt
• Salt

1. Add mint leaves, cilantro, lime juice, ginger, sugar, and jalapeno to a food processor and blend until smooth.
2. Mix with yogurt and season with salt.