Harvard Beets

 Family Vegetarian

• 2 cups diced, cooked beets
• ½ cup sugar
• 2 tablespoons flour
• ¼ cup vinegar
• 2 tablespoons butter
• ½ cup water
• ½ teaspoon salt

1. Mix sugar and flour.
2. Add vinegar and water.
3. Cook over low heat in heavy saucepan until thick.
4. Add salt and butter, then diced beets.
5. Reheat and serve.