Grilled Mexican Lime Chicken
Mexican addedJune 2019
- 1 teaspoon salt
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- ⅛ cup olive oil
- ¼ cup fresh lime juice
- 2 pounds chicken breasts (or other pieces)
- Combine first all ingredients for marinade.
- Marinate chicken in mixture for at least 2 hours.
- Drain chicken well and grill until done.