Corn Custard

 Favorite  Family Potluck Vegetarian

• 3 eggs
• 2 cups creamed corn
• 1 cup milk
• 3 tablespoons sugar
• 3 tablespoons flour
• ½ teaspoon salt
• ⅛ teaspoon pepper
• 2 tablespoons butter

1. Bake at 325°F for 1½ hours.